In their own words the aim is to make light and straightforward wines which offer pleasure and refreshment in their simplicity. These are not wines to be aged or contemplated profoundly, hence the recycled champagne bottles and crown caps, but enjoyed for what they are.
Producer: Julie et Toby Bainbridge
Region: Anjou, Loire Valley, France
Type: Sparkling Rosé
Grape: Grolleau
Vinification: Méthode champenoise, no dosage, saignée from the Rouge aux Lèvres ferment. Disgorged following spring after harvest.
